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The Buzz

Come listen to people with happy bellies testify!

 LIKE US on Facebook for more pictures, ideas and comments from our wonderful customers.

 

"OK. The all purpose Bondat rub on a turkey leg quarter, slow roasted at three hundred degrees for three hours - lip smackin good. So good, I didn't get a photo opp. Time to order a new canister!" - Cathy

"I tried it with a steak and did not put any salt on it. It came out wonderful I Mmm mm mm!" - Tom

"Marinated some pork with Bondat Foods All-Purpose rub, soy sauce, lemon, garlic. It turned out wonderfully!" - Rowena

"For 42 years I was sure that I brussel sprouts were repulsive: the smell, the texture--yuck. In the last few months I've come to realize that I was absolutely wrong. I find them delicious. It is a little scary. WHAT ELSE AM I ABSOLUTELY WRONG ABOUT?  Questioning my reality.......My wife made them with Bondat Foods Taco spices. Very yummy. Check them out."  - Mike

"I just tried your Taco Night mix...it is SOOO good! Thanks so much..am making a list for xmas gifts! Can't wait to make my fish with your All Purpose Seasoning Mix." - Rubi

"I'm like that old lady in the Frank's Hot Sauce commercial: "I put that sh--t on everything!" - Wakefield Farmer Market customer

"Excellent rub that enhances a good steak or pork chop. Easy and tastes gourmet. Totally recommend this as a must have grilling spice!" - Online store customer

Beautiful packaging, fast delivery (even with a special order), all the recipients were thrilled! Thank you Bondat! - Online customer

 

 

 

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Fathers Day (June 2013)

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Online shop opens (January 2013)

 

 



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